ASSIGNMENT QUESTIONS
MO1: Describe the principles, concepts and theories of business.
Task 1 “A business thrives as long as it satisfies human needs and wants. However, it must stay competitive in order to grow and be successful.”
Describe the skills of an entrepreneur in a chosen business in the F&B industry. Analyse how the skills enabled the business to stay competitive.
MO2: Apply business operational skills and techniques.
Task 2 Choose a real case in an industry of your choice, and relate the effects of macro and micro environmental forces to business operations.
MO3: Create plans and solutions for business operations.
Task 3 Discuss a program for a corporate social responsibility initiative. Provide an explanation for the initiative.
Stuck with a lot of homework assignments and feeling stressed ?
Take professional academic assistance & Get 100% Plagiarism free papers
The post Describe the principles, concepts and theories of business: Diploma in hospitality café operations, Assignment, BITC appeared first on Singapore Assignment Help.
